A yawn is a silent scream for coffee. Reaching for your afternoon cup of joe? Maybe it’s time to try something a little different. Yes, you can eat your coffee too! Coffee and chocolate make life better, so we’ve mixed energy (and mood) boosting dark chocolate with cruncy roasted coffee beans. Then, we've added spice from Sriracha dry roasted cashews, wasabi peas and crunchy wild rice sticks. Put that in your mug and drink it!
All natural wasabi peas, 70%+ dark chocolate coffee beans (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla, salt, coffee beans, confectioners glaze, arabic gum), sriracha cashews (dry roasted cashews, organic sriracha sauce, garlic powder, kosher salt), Wild rice sticks (unbleached wheat flour, expeller pressed sunflower oil, puffed wild rice, salt, tumeric, sesame seeds)
